Nancy's Mom, Carol made up this family recipe. She hosted many legendary fish fry meals...her specialty was the side dishes. Nancy's Dad, George never had a bad day fishing in Florida...his job was to clean them and cook them with this yummy fish breading. The dinners grew over the years until one year for father's day his kids bought him a commercial deep fryer but Carol made him cook outdoors, under the car port and not in her kitchen. It is a light breading with just the right spices...Try it...You'll like it !!!
